As a seasonal market restaurant, our menu changes daily, but here is an overview of what you could expect.
FROM OUR BAKERS
from 10 AM until 3 PM
Our House Sourdough Loaves are also available to take home.
Breakfast for 1. Bread Slice. Butter. Soft Boiled Egg & Gouda — €11
Croissant. Burrata. Cascara Syrup — €11
18 Months Old Aged Mangalitza Ham & Gouda Croissant — €10
House Granola. Yoghurt. Persimmon — €9
Sourdough Slice — €4
Croissant — €4.5
+ Slice Gouda — €3
+ Soft Boiled Egg — €4
+ Jam — €3
+ Butter — €3
CAKES & PASTRIES
from 10 AM until sold out
Croissant. Burrata. Cascara Syrup — €11
Croissant Double Baked. Almond Frangipane. Apple Jam — €6.5
Salt-Sugar Cardamon Financier — €2.75
Hazelnut Crumble Financier — €2.75
Burnt Basque Cheesecake — €5
APERITIVO
from 12 to 6 PM
Organic House Sourdough & Aged Butter — €7
Sicilian Olives & Fermented Gooseberries — €6
Sicilian Salt-Sugar & Chamomile Almonds — €6
Sicilian Curried Pistachios — €6
Raw Milk Cheeses – Colton Basset Stilton & Deichkäse & Rose Jam — €13
SOFT SERVE
Ugandan Vanilla. Yuzu. Bee Bread — €7.5
Pumpkin & Earl Grey Tea Sorbet. Sudachi. Coriander Seeds — €7.5
Swirl — €9
DINNER
& SATURDAY LUNCH
from 6 to 10 PM / from 12 to 2:45 PM
Our seasonal but not ever-changing dinner menu offers a fresh look at our favourite bistro classics.
BREAD & SNACKS
Fresh House Sourdough Bread & Aged Butter — €7
Garlic Ficelle — €6
Odette Oyster. Hot Sauce. Finger Lime. Koji Oil — €6.5/pc
Our Mangalitza Prosciutto. From 13 years Mangalitza from Erdhof — €26
Pork Croquettes. Tonnato. AAA Cantabrian Anchovy — €6.5/pc
STARTERS
Bitter Leaf Salad. Sicilian Almond. Pear. 1924 Blue Cheese. Ricotta Vinaigrette — €18.5
Stracciatella. Pumpkin. Uli‘s Honey. Kaki. Buttered Hazelnuts— €19.5
Red Porgy Crudo. Tokyo Turnips. Burnt Mandarin — €18
Grey Mullet. Cedro. Kohlrabi. Hot Sauce. Erdhof Yoghurt — €18
Fromage de Tête. Green Peppercorn Mustard. Sour Pickle — €18
Holstein Beef Tartare. House Ponzu. Parmesan. Chives — €21
TO CONTINUE
Ricotta Fresca Tortelli. Butter. Sage. Truffle — €29
Grilled Monkfish & Wild Broccoli. Béarnaise. Maitake Vinaigrette — €29
Erdhof Pork Chop. Bok Choi. Hot Mustard — €32
Whole Red Mullet. Fermented Tomato. Crispy Garlic — €16 per 100g
Prime Rib Cuts:
Holstein — €22 per 100g
Simmentaler — €19 per 100g
w/ Sauce au Poivre +€4
SIDES
French Fries & Mayo — €10
w/ Truffle +€8
Green Salad — €12
Pommes Purée — €8
w/ Truffle +€8
Spinach. Seaweed. Parmesan — 12
DESSERTS
Crème Caramel. Finger Lime & Cream — €13
Soft Serve — €10.5
Espresso. Chesnut
or
Ugandan Vanilla. Yuzu. Bee Bread
Swirl — €11
FROM THE BARISTA
COFFEE
Espresso-based coffees roasted by Bonanza. In house we have Corazón de Jesús, a Honey Reposado processed coffee from Costa Rica. Dried Apricots, Crème Brulée and Assam Team taste notes along with a creamy body to be expected. Drink with biodynamic whole milk from Brodowin to accentuate its chocolatey flavours.
For Oatly +€0.4
Decaf +€0.3
Espresso Doppio — €2.9
Long Black — €3.3
Piccolo — €3.3
Espresso Macchiato — €3.2
Flat White — €4
Cappuccino — €3.8
Latte / Milchkaffee — €4.2
Filter Coffee — €4
In house we have La Pradera, a Natural Anaerobic coffee from Colombia, roasted at Balloon Coffee Roasters. Tasting notes go from Blackberry, Pineapple and Cacao Nibs. Enjoy best without milk to appreciate its delicate flavour profile.
COLD & SPECIAL
Creative seasonal specials to discover
Nitro Coffee — €5
Iced Flat White — € 5
Iced Latte — €5.2
TEA
Sustainable and special loose leaf teas from the Rare Tea Company
Earl Grey — €5
Green Hojicha — €5
Sikkim Second Flush Muscatel Black Tea — €6
White Jasmine Silver Tip — €6
SOFT DRINKS
Filtered Water Still or Sparkling (70 cl) — €2.5 per person (Free Refills)
Grape & Sakura Blossom Soda — €5
Pear, Tonka & White Jasmine Schorle — €5
Rare Tea Co. Hibiscus Cold Brew — €5
Kid's Spritz — €2.5
KOMBUCHA
Brewed with natural ingredients by Bouche, Berlin
Cantaloupe Melon & Szechuan Pepper — €7/€35
Hibiscus & Jasmine — €7/€35
Bouche × Bonanza Cascara 33cl — €8
DRINKS
WINE BY THE GLASS (12.5 cl)
FIZZ
Les Vins Pirouettes - Le Pét-Nat de Franck - Alsace, FR — €9
Punkista - Vavrinek Sekt 19 - Saint Laurent. Moravia - CZ — €12
Geoffrey Delouvin - Fauve 14 - Champagne, FR — €16
WHITE
Ebb & Flow - Feth White Cuvée - Rheinhessen, DE — Glass €6/Carafe €24
Vykoukal Resch - Welschriesling 18. Welschriesling - Austerlitz, CZ — €12
Hervé Villemade - Les Châtaigniers 20 - Loire, FR — €14
ORANGE
Eschenhof Holzer - GV Orange 20 - Wagram, AT — Glass €7/€25
Vino Gazzetta - Bianco Vignarola 21. Procanico, Malvasia Toscana - Lazio, IT — €10
Vivanterre by Bouju - Contact SGU 19. Sylvaner, Gewürztraminer - Auvergne, FR — €14
ROSÉ
Rémi Sédès - Samplemousse 21. Gamay - Loire, FR — €9
RED
Suertes del Marqués - El Esquilon 16. Listán Negro, Tintilla - Valle de La Orotava, ES — €10
Hervé Villemade - Cheverny Rouge 21. Pinot Noir, Gamay - Loire, FR — €10
BEER BY THE GLASS (33 cl)
Weiherer, Keller Pils, DE — 33cl €4
CIDER BY THE GLASS (15 cl)
Pomologik - Hantverkscider Aroma 7. Wild-Foraged Aroma Apples, SE 4.5% — 15cl €8
EN APERITIF
House Americano — €11
London Dry Gin. House Tonic — €9
Vermouth Spritz. Ficelle Pear. Bergamot. Verjus. Pet Nat — €9.5
Mini Martini — €6
VERMOUTH (6 cl)
Our selection of the best European vermouths. Aperitivo forever
WHITE
Freimeister Collective, Vermouth Extra Trocken, DE — €6
Berto, Berto Bianco, IT — €6
Antica Distilleria, Vermouth Del Professore Bianco, IT — €7.5
Mancino Vermouth, Secco, IT — €7
ROSÉ
Apros, Rosé Vermouth, DE — €6.5
Bad Company, Bad Mouth, DK — €6.5
RED
Apros, Red Vermouth, DE — €6.5
Berto, Berto Rosso, IT — €6
Antica Distilleria, Vermouth Del Professore Rosso, IT — €7.5
Cosmopolitan Spirits, Domingo Vermut Rojo, ES — €5.5
EXTRA SPECIAL
Bodega Carmeleta, Valencian Orange, ES — €8
Mancino Vermouth, Kopi, IT — €9
OUR SOURCES:
Adler Mühle. Alte Milch. Astrid. Backensholzer Hof. Bauernhof Weggun.
Bonanza Roastery. Christopher Weisner. Erdhof. Florahof.
Grete Peschken. Gut Falkenhein. Jakob’s Kunstmühle. Mette Ravn.
Nicolas & Sebastian, Artisan Fishermen. Ökodorf Brodowin.
Rare Tea Company. Siebengiebelhof. Vessières.
Vote Coffee. Wilde Gärtnerei. Wilmar's Gärten.
ALL BREAD & PASTRIES ARE BAKED IN-HOUSE DAILY.
ALL PRODUCE IS SOURCED WITH THE UTMOST
CARE FROM BIODYNAMIC FARMS AND ARTISANS.
↑
TUESDAY — SATURDAY
FROM 10 AM TILL LATE
SUNDAY & MONDAY
CLOSED
LYCHENER STRASSE 37
10437 BERLIN
+49 30 4471 9800
HELLO@CAFEFRIEDA.DE
FOR LATEST UPDATES
FOLLOW US
@CAFE_FRIEDA
© 2022 FRIEDA
As a seasonal market restaurant, our menu changes daily, but here is an overview of what you could expect.
FROM OUR BAKERS
from 10 AM until 3 PM
Our House Sourdough Loaves are also available to take home.
Breakfast for 1. Bread Slice. Butter. Soft Boiled Egg & Gouda — €11
Croissant. Burrata. Cascara Syrup — €11
18 Months Old Aged Mangalitza Ham & Gouda Croissant — €10
House Granola. Yoghurt. Persimmon — €9
Sourdough Slice — €4
Croissant — €4.5
+ Slice Gouda — €3
+ Soft Boiled Egg — €4
+ Jam — €3
+ Butter — €3
CAKES & PASTRIES
from 10 AM until sold out
Croissant. Burrata. Cascara Syrup — €11
Croissant Double Baked. Almond Frangipane. Apple Jam — €6.5
Salt-Sugar Cardamon Financier — €2.75
Hazelnut Crumble Financier — €2.75
Burnt Basque Cheesecake — €5
APERITIVO
from 12 PM to 6 PM
Organic House Sourdough & Aged Butter — €7
Sicilian Olives & Fermented Gooseberries — €6
Sicilian Salt-Sugar & Chamomile Almonds — €6
Sicilian Curried Pistachios — €6
Raw Milk Cheeses – Colton Basset Stilton & Deichkäse & Rose Jam — €13
SOFT SERVE
Ugandan Vanilla. Yuzu. Bee Bread — €7.5
Pumpkin & Earl Grey Tea Sorbet. Sudachi. Coriander Seeds — €7.5
Swirl — €9
DINNER
& SATURDAY LUNCH
from 6 to 10 PM /
from 12 to 2:45 PM
Our seasonal but not ever-changing dinner menu offers a fresh look at our favourite bistro classics. You can reserve via our homepage or come by as a walk-in.
BREAD & SNACKS
Fresh House Sourdough Bread & Aged Butter — €7
Garlic Baguette — €6
Odette Oyster. Hot Sauce. Finger Lime. Koji Oil — €6.5/pc
Our Mangalitza Prosciutto. From 13 years Mangalitza from Erdhof — €26
STARTERS
Bitter Leaf Salad. Sicilian Almond. Pear. Stilton. Ricotta Vinaigrette — €18.5
Stracciatella. Pumpkin. Uli‘s Honey. Kaki. Buttered Hazelnuts— €19.5
Red Porgy Crudo. Tokyo Turnips. Burnt Mandarin — €18
Fromage de Tête. Green Peppercorn Mustard. Sour Pickle — €18
TO CONTINUE
Ricotta Fresca Tortelli. Late Harvest Tomato Butter. Burnt Kombu — €29
Grilled Monkfish. Cime di Rapa. Béarnaise. Bread Vinaigrette — €29
Erdhof Pork Chop. Damson Hoisin. Bok Choi Steamed Pancake— €32
Prime Rib Cuts:
Holstein — €22 per 100g
Simmentaler — €19 per 100g
w/ Sauce au Poivre +€4
SIDES
French Fries & Mayo — €10
w/ Truffle +€8
Green Salad — €12
Pommes Purée — €8
w/ Truffle +€8
Spinach. Seaweed. Parmesan — €12
DESSERTS
Crème Caramel. Finger Lime & Cream — €13
Soft Serve — €10.5
Espresso. Chesnut
or
Ugandan Vanilla. Yuzu. Bee Bread
Swirl — €11
FROM THE BARISTA
COFFEE
Espresso-based coffees roasted by Bonanza. In house we have Corazón de Jesús, a Honey Reposado processed coffee from Costa Rica. Dried Apricots, Crème Brulée and Assam Team taste notes along with a creamy body to be expected. Drink with biodynamic whole milk from Brodowin to accentuate its chocolatey flavours.
For Oatly +€0.4
Decaf +€0.3
Espresso Doppio — €2.9
Long Black — €3.3
Piccolo — €3.3
Espresso Macchiato — €3.2
Flat White — €4
Cappuccino — €3.8
Latte / Milchkaffee — €4.2
Filter Coffee — €4
COLD & SPECIAL
Creative seasonal specials to discover
Nitro Coffee — €5
Iced Flat White — € 5
Iced Latte — €5.2
TEA
Sustainable and special loose leaf teas from the Rare Tea Company
Earl Grey — €5
Green Hojicha — €5
Sikkim Second Flush Muscatel Black Tea — €6
White Jasmine Silver Tip — €6
SOFT DRINKS
Filtered Water Still or Sparkling (70 cl) — €2.5 per person (Free refills)
Grape & Sakura Blossom Soda — €5
Pear, Tonka & White Jasmine Schorle — €5
Rare Tea Co. Hibiscus Cold Brew — €5
Kid's Spritz — €2.5
KOMBUCHA
Brewed with natural ingredients by Bouche, Berlin
Cantaloupe Melon & Szechuan Pepper — €7/€35
Hibiscus & Jasmine — €7/€35
Bouche × Bonanza Cascara 33cl — €8
DRINKS
WINE BY THE GLASS (12.5 cl)
FIZZ
Les Vins Pirouettes - Le Pét-Nat de Franck 20 - Alsace, FR — €9
Punkista - Vavřinec Sekt 18 - Saint Laurent - Moravia, CZ — €12
Geoffrey Delouvin - Fauve 14 - Champagne, FR — €16
WHITE
Ebb & Flow - Feth White Cuvée - Rheinhessen, DE — Glass €6/Carafe €24
Vykoukal Resch - Welschriesling 18. Welschriesling - Austerlitz, CZ — €12
Hervé Villemade - Les Châtaigniers 20 - Loire, FR — €14
ORANGE
Eschenhof Holzer - GV Orange 20 - Wagram, AT — Glass €7/€25
Vino Gazzetta - Bianco Vignarola 21. Procanico, Malvasia Toscana - Lazio, IT — €10
Vivanterre by Bouju - Contact SGU 19. Sylvaner, Gewürztraminer - Auvergne, FR — €14
ROSÉ
Rémi Sédès - Samplemousse 21. Gamay - Loire, FR — €9
RED
Suertes del Marqués - El Esquilon 16. Listán Negro, Tintilla - Valle de La Orotava, ES — €10
Hervé Villemade - Cheverny Rouge 21. Pinot Noir, Gamay - Loire, FR — €10
BEER BY THE GLASS (33 cl)
Weiherer, Keller Pils, DE — €4
CIDER BY THE GLASS (15 cl)
Pomologik - Hantverkscider Aroma 7. Wild-Foraged Aroma Apples, SE 4.5% — 15cl €8
EN APERITIF
House Americano — €11
London Dry Gin. House Tonic — €9
Vermouth Spritz. Ficelle Pear. Bergamot. Verjus. Pet Nat — €9.5
Mini Martini — €6
VERMOUTH (6 cl)
Our selection of the best European vermouths.
Aperitivo forever
WHITE
Freimeister Collective, Vermouth Extra Trocken, DE — €6
Berto, Berto Bianco, IT — €6
Antica Distilleria, Vermouth Del Professore Bianco, IT — €7.5
Mancino Vermouth, Secco, IT — €7
ROSÉ
Apros, Rosé Vermouth, DE — €6.5
Bad Company, Bad Mouth, DK — €6.5
RED
Apros, Red Vermouth, DE — €6.5
Berto, Berto Rosso, IT — €6
Antica Distilleria, Vermouth Del Professore Rosso, IT — €7.5
Cosmopolitan Spirits, Domingo Vermut Rojo, ES — €5.5
EXTRA SPECIAL
Mancino Vermouth, Sakura, IT — €9
Mancino Vermouth, Kopi, IT — €9
Above is just some of our current drinks selection.
We carry a full range of natural wines, beers,
ciders and vermouths.
OUR SOURCES:
Adler Mühle. Alte Milch. Astrid. Backensholzer Hof. Bauernhof Weggun. Bonanza Roastery. Christopher Weisner. Erdhof. Florahof. Grete Peschken. Gut Falkenhein. Jakob’s Kunstmühle. Mette Ravn. Nicolas & Sebastian, Artisan Fishermen. Ökodorf Brodowin. Rare Tea Company. Siebengiebelhof. Vessières. Vote Coffee. Wilde Gärtnerei. Wilmar's Gärten.
ALL BREAD AND PASTRIES
ARE BAKED IN-HOUSE DAILY.
ALL PRODUCE IS SOURCED
WITH THE UTMOST CARE FROM
BIODYNAMIC FARMS AND ARTISANS.
LYCHENER STRASSE 37
10437 BERLIN
+49 30 4471 9800
HELLO@CAFEFRIEDA.DE
TUESDAY — SATURDAY
FROM 10 AM TILL LATE
SUNDAY & MONDAY
CLOSED
FOR LATEST UPDATES
FOLLOW US
@CAFE_FRIEDA
© 2022 FRIEDA